Watermelon cooler

You don't need a juicer or blender to make this tasty watermelon drink. Make it a few hours in advance as it's best served chilled.

Ingredients

• 550g/1lb 4oz watermelon, peeled, seeds removed, chopped
• ¼ lemon, juice only
• fresh mint leaves, to serve

Directions

1. Mash the watermelon in a bowl, then stir in the lemon juice.
2. Sieve the watermelon into a jug and press down gently on the pulp to extract all the juice.
3. Pour the juice into glasses filled with ice and garnish with the mint.